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Services
It is so easy to find something interesting at a Farmers Market. Sure, something might look interesting, but then you ask yourself:
What is it?
What does it taste like?
How do I use it?
That's where Markets Chefs come in. We help shoppers take their wonderful looking produce and turn them into easy to prepare dishes that taste just as great as they look.
We provide a complete customer experience with on-site consultations and informative, interactive cooking demonstrations.
Have a question about that bag of fava beans you just bought? Ask the Market Chefs at their booth at Montavilla Farmers Market. Every Sunday they will be providing Fresh Ideas for Fresh Food in the form of helpful recipies and information on which vendors have that special ingredient to make the most of your purchases.
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Turnips Braised with Butter and Dates
One unlikely but remarkable combination is common turnips and regal dates – opposites melding together each in an effort bring forth the others best qualities.
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READ THE FULL RECIPE HERE |

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Kathryn and Kelly were featured in a lovely article in the FOOD DAY section of the Oregonian.
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Kelly and Kathryn were filmed at the Portland Farmers Market for a short feature on MSN.com. The video can currently be found in MSN's Practical Guide to Healthier Living section.
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